Chilling Recipes

Here’s how to use chilling recipes for make-ahead dishes, baked goods, marinades and more.

Add Filter

Tout icon

Yogurt-Ricotta Cheesecake

I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version, and my family couldn’t even tell the difference! I serve mine with sugar-free strawberry ice cream topping and fresh strawberries. —Diane Shipley, Mentor, Ohio

Tout icon

Chocolate-Covered Cherries

Not only is this my family's favorite festive dessert, but it makes a delicious holiday present, too. Best of all,...


Best Ever Fried Chicken Wings

For game days, I shake up these saucy wings. When I run out, friends hover by the snack table until...


Tout icon

Antipasto Platter

We entertain often, and an antipasto platter is one of our favorite crowd-pleasers. Guests love having their choice of so...


Tout icon

Caramel Snickerdoodle Bars

What did I do when I couldn’t decide between two of my favorite desserts? I combined them! This snickerdoodle-blondie hybrid...