Tender Spareribs

Name: Tender Spareribs
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 8 servings.
Ingredients: 4 pounds pork spareribs, cut into serving-size pieces; 1/4 cup soy sauce; 1/4 cup prepared mustard; 1/4 cup molasses; 3 tablespoons cider vinegar; 2 tablespoons Worcestershire sauce; 1 to 2 teaspoons hot pepper sauce

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Test Kitchen Approved

Total Time

Prep: 10 min. Cook: 5 hours

Makes

8 servings

Even my three little ones love this easy-to-make and delicious-to-eat meal. The succulent meat falls right off the bone! —Julie Czmer, West Bloomfield, Michigan