Save on Pinterest

Toffee Triangles

Total Time

Prep: 20 min. Bake: 15 min. + cooling

Makes

5 dozen

Add a touch of elegance to cookie trays with these easy nutty bars. They’re perfect with coffee, cocoa or tea. —Jeanette Meidal, Savage, Minnesota
Toffee Triangles Recipe photo by Taste of Home
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

  • 2 cups Quick Cookie Mix
  • 1 cup packed brown sugar
  • 1/3 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg, room temperature
  • 1 cup semisweet chocolate chips
  • 1/2 cup mixed nuts, chopped

Directions

  1. In a large bowl, beat the cookie mix, brown sugar, butter and vanilla until mixture resembles coarse crumbs. Add egg and mix well.
  2. Spread batter into a greased 13x9-in. baking pan. Bake at 350° for 12-15 minutes or until lightly browned.
  3. Sprinkle with chocolate chips; let stand for 5 minutes. Spread chocolate over bars. Sprinkle with nuts. Let stand until chocolate is set. Cut into squares, then cut in half to form triangles. Store in an airtight container.

Nutrition Facts

1 triangle: 66 calories, 4g fat (2g saturated fat), 9mg cholesterol, 59mg sodium, 8g carbohydrate (5g sugars, 0 fiber), 1g protein.

Recommended Video