Watermelon Feta Flag Salad

Broccoli Tomato Salad

Creamy Tomato Salad

Feta Cucumber Salad

Cucumber Tomato Salad

Feta Tomato-Basil Fish

Tomato Broccoli Salad

Strawberry Feta Tossed Salad

Tomato Onion Salad

Greek Feta Salad

Feta Spinach Pizza

Tomatoes with Feta Cheese

Feta Romaine Salad

Feta-Cranberry Lentil Salad

Feta Salmon Salad

Tomato-Cucumber Mozzarella Salad

Strawberry Arugula Salad with Feta

Feta Garbanzo Bean Salad

Feta Cheese-Stuffed Tomatoes

Home Dishes & Beverages Salads Vegetable Salads

Tomato Feta Salad

Name: Tomato Feta Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings.
Cuisine: Mediterranean
Ingredients: 2 tablespoons balsamic vinegar; 1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil; 1/2 teaspoon salt; 1/2 cup coarsely chopped sweet onion; 1 pound grape or cherry tomatoes, halved; 2 tablespoons olive oil; 1/4 cup crumbled feta cheese

Add a Review

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

Updated: Jun. 30, 2023

One summer I combined my love for onions with a bumper crop of tomatoes and a homemade balsamic dressing. The result was this salad that receives thumbs-up approval whenever it's served. —Robert Golus, Greer, South Carolina

Tomato Feta Salad Recipe photo by Taste of Home

Ingredients

2 tablespoons balsamic vinegar
1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
1/2 teaspoon salt
1/2 cup coarsely chopped sweet onion
1 pound grape or cherry tomatoes, halved
2 tablespoons olive oil
1/4 cup crumbled feta cheese

Directions

In a large bowl, combine the vinegar, basil and salt. Add onion; toss to coat. Let stand for 5 minutes. Add the tomatoes, oil and feta cheese; toss to coat. Serve with a slotted spoon.

Nutrition Facts

3/4 cup: 121 calories, 9g fat (2g saturated fat), 8mg cholesterol, 412mg sodium, 9g carbohydrate (3g sugars, 2g fiber), 3g protein.

Tomato Feta Salad

Ingredients

Directions

Nutrition Facts

More from Taste of Home