Tomato Guacamole Dip

Name: Tomato Guacamole Dip
Prep time: 15 min
Total time: 15 min
Yield: 2-1/3 cups.
Cuisine: North America, Mexican
Ingredients: 2 medium ripe avocados, peeled and chopped; 1 tablespoon lime juice; 1 small tomato, seeded and chopped; 3 tablespoons sour cream; 1/2 teaspoon salt; 1/2 teaspoon minced garlic; Tortilla chips

Add a Review

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

2-1/3 cups

Updated: Oct. 24, 2022

With just six ingredients, this refreshing dip is a snap to whip up. From Racine, Wisconsin, Jill Perez says, “It's so light and fresh, it's the perfect way to start our dinner.”

Tomato Guacamole Dip Recipe photo by Taste of Home

Next Recipe

Ingredients

2 medium ripe avocados, peeled and chopped
1 tablespoon lime juice
1 small tomato, seeded and chopped
3 tablespoons sour cream
1/2 teaspoon salt
1/2 teaspoon minced garlic
Tortilla chips

Directions

In a small bowl, mash avocados and lime juice with a fork. Stir in the tomato, sour cream, salt and garlic. Cover and refrigerate for 5 minutes. Serve with tortilla chips.

Nutrition Facts

1/4 cup: 73 calories, 7g fat (1g saturated fat), 3mg cholesterol, 125mg sodium, 3g carbohydrate (1g sugars, 2g fiber), 1g protein.

Tomato Guacamole Dip

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home