Tomato Tossed Salad
In Hebron, Indiana, Edna Hoffman stirs chives and thyme into a pleasant dressing to drizzle over this simple salad. It's especially good with sun-ripened tomatoes right out of the garden.
Ingredients
- 6 cups shredded lettuce
- 2 medium tomatoes, cut into wedges
- 1/4 cup oil and vinegar salad dressing
- 1 teaspoon minced chives
- 1/4 teaspoon dried thyme
Reviews
No comment left
So simple and so good! I have a hard time deciding to make any other green salad since I found this one.
The dressing really MAKES this salad. Thank you, Mrs. Hoffman, for this recipe. It's sure to be enjoyed frequently with garden fresh tomatoes.Sincerely,JosceyOxford, NY