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Turkey Puff Pancake
Your family or guests are sure to say 'Wow!' when you present them with this dish that rises so high and browns so beautifully. I sometimes add water chestnuts for crunch. —Patricia Millmann, Wauwatosa, Wisconsin
Reviews
I enjoyed trying this recipe. The topping was savory and delicious (I used leftover chicken from a rotisserie chicken instead of turkey). I've never made anything like the pancake before and, while it was a fun experiment, I'll probably just stick to biscuits or rice as the base next time. Thanks for the recipe!