Turkey Tenderloin Sandwiches
We loved these absolutely delicious tenderloins when we visited the Iowa State Fair. We had to wait in line for more that an hour to order them, but with this recipe, we can enjoy them regularly.
Ingredients
- 4 turkey breast tenderloins (4 ounces each)
- 1/4 cup canola oil
- 1/4 cup sherry or chicken broth
- 1/4 cup reduced-sodium soy sauce
- 2 tablespoons lemon juice
- 2 tablespoons dried minced onion
- 1/4 teaspoon ground ginger
- 1/8 teaspoon pepper
- 4 whole wheat hamburger buns, split
- 1 slice red onion, separated into rings
- 4 slices tomato
- 4 lettuce leaves
