Two-Pot Dinner
My daughter received this recipe from a friend a while ago. Bacon gives this dish a wonderfully rich flavor, making it a favorite dish to pass at potlucks. - Jean Roper, Palermo, California
Ingredients
- 1 pound sliced bacon, cut into 2-inch pieces
- 1 large onion, chopped
- 1 pound ground beef
- 1 can (31 ounces) pork and beans
- 1 can (30 ounces) kidney beans, rinsed and drained
- 1 can (15 ounces) great northern beans, rinsed and drained
- 1 cup ketchup
- 1/3 cup packed brown sugar
- 3 tablespoons vinegar
- 1 tablespoon liquid smoke, optional
Reviews
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Was given a similar recipe years ago - called Calico Beans. I use at least 5 different beans, i.e., black, red, lima, butter, great northern, pinto, etc., thus, the name, "Calico" Beans. It's a great potluck dish.