Vegetable & Cheese Focaccia
Total TimePrep: 20 min. + rising Bake: 30 min.
can this be made without a bread machine
So I'll start with....I am kind of a bread addict (and a TOH addict!). I made this recipe per the instructions the first time, it was great. Some of my family is not so keen on the veggies suggested so I made it again but tweaked it to be a new family favorite. Instead of the veggies listed, I shredded pepperoni, eliminated the salt and pepper on top and that was the extent of my toppings. I added mozzarella with 10 minutes baking left and viola, the best bread we have ever had! I have made 3 pans since Easter, yikes! I used and 11x13 pan and it spread it out nicer than a 9x13. I love to make homemade pizza, this has replaced that for us, we don't even mind the absence of the sauce! Winner for sure!
this is delicious and healthy and even my super picky five year old daughter will eat it.
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