Versatile Slice ‘n’ Bake Cookies
Prep: 20 min. Bake: 15 min./batch + cooling
When you crave a sweet treat or want something fun and festive to make with the grandkids, just pull a cookie dough log from the freezer, slice and pop in the oven. Once baked, these buttery, melt-in-your-mouth cookies from our Test Kitchen will keep for a week…but they‘ll probably disappear much faster!