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Very Berry Peach Sauce
Paired with ice cream, this colorful sauce makes a special after-dinner treat in no time. “I came across this recipe, but was reluctant to try it,” Brenda White explains from Hagerstown, Maryland. “To my surprise, it was delicious on chicken and pork. Leftovers are also fabulous on pound cake and angel food cake.”
Very Berry Peach Sauce Recipe photo by Taste of Home
Reviews
I made today from my son's little get together and I tasted it and it is really good
I thought this was okay for a light dessert over vanilla ice cream.
Can this be prepared ahead snd frozen?