Home Dishes & Beverages Salads Pasta Salads

Vinegar Noodles

Name: Vinegar Noodles
Prep time: 20 min
Total time: 20 min
Yield: 2 servings.
Ingredients: 1 cup uncooked spiral noodles; 1/2 cup thinly sliced cucumber; 1/4 cup thinly sliced onion; 6 tablespoons sugar; 1/4 cup water; 3 tablespoons vinegar; 3/4 teaspoon prepared mustard; 3/4 teaspoon dried parsley flakes; 1/4 to 1/2 teaspoon pepper; 1/4 teaspoon salt; 1/8 teaspoon garlic salt

Add a Review

Test Kitchen Approved

Total Time

Prep: 20 min. + chilling

Makes

2 servings

I WORK in a beauty salon, and one of my clients shared this recipe with me many years ago. The name of this dish intrigued me, so I gave it a try. It's a refreshing summer favorite, and now, it goes hand in hand with barbecue at our house. -Jeanette Fuehring, Concordia, Missouri

Vinegar Noodles Recipe photo by Taste of Home

Next Recipe

Ingredients

1 cup uncooked spiral noodles
1/2 cup thinly sliced cucumber
1/4 cup thinly sliced onion
6 tablespoons sugar
1/4 cup water
3 tablespoons vinegar
3/4 teaspoon prepared mustard
3/4 teaspoon dried parsley flakes
1/4 to 1/2 teaspoon pepper
1/4 teaspoon salt
1/8 teaspoon garlic salt

Directions

Cook noodles according to package directions. Drain and rinse in cold water. Place in a bowl; add cucumber and onion. Combine remaining ingredients in a jar with tight-fitting lid; shake well. Pour over noodle mixture and toss to coat. Cover and refrigerate for at least 1 hour.

Nutrition Facts

3/4 cup: 312 calories, 1g fat (0 saturated fat), 0 cholesterol, 434mg sodium, 71g carbohydrate (39g sugars, 2g fiber), 6g protein.

Vinegar Noodles

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home