Save on Pinterest

Warm Grapefruit with Ginger-Sugar

Sweetly broiled grapefruit is a specialty at my bed-and-breakfast. In addition to serving it at breakfast or brunch, it also makes a fabulous light snack or dessert. —Stephanie Levy, Lansing, New York
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    2 servings

Ingredients

  • 1 large red grapefruit
  • 2 to 3 teaspoons chopped crystallized ginger
  • 2 teaspoons sugar

Directions

  • Preheat broiler. Cut grapefruit crosswise in half. With a small knife, cut around the membrane in the center of each half and discard. Cut around each section to loosen fruit. Place on a baking sheet, cut side up.
  • Mix ginger and sugar; sprinkle over fruit. Broil 4 in. from heat until sugar is melted, about 4 minutes.
Nutrition Facts
1/2 grapefruit: 85 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 22g carbohydrate (17g sugars, 2g fiber), 1g protein. Diabetic Exchanges: 1 fruit, 1/2 starch.
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links.

Recommended Video

Reviews

Click stars to rate
Average Rating:
  • ReneeMurby
    Jan 23, 2021

    This was surprisingly delicious. I was definitely skeptical of broiling a grapefruit but It seems to release even more of the lovely juices and since I am a huge fan of crystallized ginger this was a big hit for me.