Winter Fruit Compote

Directions

• In a 1-1/2-qt. slow cooker, combine cranberries, brown sugar, orange juice concentrate and vinegar. Cook, covered, on low until cranberries pop and mixture is thickened, 1-1/4 to 1-3/4 hours.
• Turn off heat; stir in apricots, raisins and walnuts. Refrigerate leftovers.