Winter Salad
I make this salad for special dinners. Everyone loves the flavor combination and interesting textures of the pears, walnuts, greens and Gorgonzola cheese. It makes good use of ingredients grown here in California, and it’s nice for winter when other fruits aren’t readily available.
Reviews
This recipe was a wonderful addition to our dinner, it was quick and easy and was a mouthful of flavor! All my guest loved it!