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Zesty French Dressing

Total Time

Prep: 10 min. + chilling

Makes

about 1-1/2 cups

"The ingredients in this special French dressing are ones you likely have on hand," assures LaVonne Hegland of St. Michael, Minnesota. "Whip up a batch whenever you need it."

Ingredients

  • 1 small onion, chopped
  • 2/3 cup vegetable oil
  • 1/2 cup sugar
  • 1/3 cup vinegar
  • 2 tablespoons ketchup
  • 1-1/2 teaspoon Worcestershire sauce
  • 1-1/2 teaspoons salt
  • 1 teaspoon prepared mustard
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon celery seed

Directions

  1. In a blender or food processor, process all ingredients until smooth and thickened. Cover and refrigerate for at least 1 hour. Shake well before serving.

Nutrition Facts

2 tablespoons: 146 calories, 12g fat (2g saturated fat), 0 cholesterol, 337mg sodium, 10g carbohydrate (9g sugars, 0 fiber), 0 protein.

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