Zesty Grilled Chops
Total TimePrep: 10 min. + marinating Grill: 10 min.
Best marinade ever, I've also used it for whole pork loins. We love any kind of pork with this marinade!
I really was going to make the recipe as stated, but my tinkering self said this was close to Asian. So I just had to add some ginger and 5 spice powder. And, my chili sauce had garlic, but I added some anyway. This is to die for. Grilling the chops really added to the flavor. So good...
It's winter so I used the broiler. Other than that, I follwed the recipe exactly and chops turned out moist and delicious.
This is a great recipe. The pork chops are very tasty and not dried out.
I do not like the flavor.
Have been making these chops for some time now .Everyone who has tried them said they like them.
Followed the recipe exactly...was not impressed. Trying to figure out why everyone gave this recipe so many stars!
Like others, I have been making this for years. Because I love garlic, I tend to add a bit more. After experimenting with other meats and such, I found that you can make a bit more marinade and separate it and use some as a basting sauce. This is really great on any type ribs, especially country style. Great recipe.
Have been making these chops since the it was originally posted and just had a request from my son who lives out of state to send it to him. First time I ever made them his comment was this is awesome, what kind of meat is it. We have found that the longer you marinade them the better they are.
OhBarbi, the marinade was too sweet because you substituted ketchup instead of chili sauce. Ketchup is full of sugar. The chili sauce is used to balance out the brown sugar. You should have fiollowed the recipe. You should have given this marinade a 5 star rating. It was your mistake, not the person who submitted the recipe.