Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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General Tso’s Chicken Sandwich with Broccoli Slaw

I turned a classic takeout dinner into this General Tso's chicken sandwich that’s simple to make at home. We like spicy foods, so the sauce uses a good amount of heat, but you can adjust the sauce for your family's taste buds. —Julie Peterson, Crofton, Maryland

Tandoori Masala Chicken Sandwiches

This recipe combines spices from my Indian roots with a modern twist. If you want to add some extra heat...


Hoisin Chicken Wraps

My recipe was inspired by Vietnamese pork banh mi—particularly the fresh carrot, cucumber and radish topping. It has so much...


Crispy Baked Tofu

You'll never need another baked tofu recipe! My version is nice and crispy on the outside while remaining super soft...


Thai Pork Satay

I love this recipe since it can be made as a main dish or as an appetizer. For appetizer portions,...

Indian Rice and Carrot Pudding

This Indian carrot pudding recipe is rich in flavor and very easy to prepare. —Daljeet Singh, Coral Springs, Florida


Herbed Pumpkin Flatbread

These herby pumpkin flatbreads benefit from the wonderful flavor and texture of pumpkin. They are amazing served with soup, salad...

Indian-Spiced Tilapia Sticks

These flavorful Indian-spiced fish sticks please my whole family. Serve them with the creamy dipping sauce. —Jessie Grearson, Falmouth, Maine