Pressure-Cooker Penne with Meat Sauce
This pressure-cooker pasta is delicious and super easy. I like to serve it alongside a chopped salad with Italian dressing. If you have leftovers, try them spooned into individual ramekins and baked with a little extra sauce and cheese on top. —Virginia Butterfield, Cranberry Township, Pennsylvania
Weeknight Penne Beef Bake
The hearty pasta bake is rich with tomatoes, beef and cheese, perfect for weekend entertaining but also easy enough for...
Air-Fryer Mozzarella Sticks
Deep-fried mozzarella sticks are one of our favorite appetizers. I figured out how to make them at home without having...
Italian Pan-Fried Chicken
I love this recipe for many reasons, but mostly because it is both simple and delicious. It was passed down...
Risotto with Lemon and Spring Vegetables
This dish has the fresh flavors of spring and looks so colorful. It can be made into a vegetarian meal...
Nonni’s Fritole
My Italian grandmother was famous for her fritole and made these treats for her family and friends. Years later we...
Air-Fryer Chicken Cutlet
If you're looking for a quick and easy lunch or dinner, these air-fryer chicken cutlets are just the thing. I...
Air-Fryer Tailgate Sausages
What I love about these, besides the terrific taste, is you can assemble them ahead of time and keep them...
Savory Tomato and Olive Oatmeal
Who says oatmeal has to be sweet? I love this savory oatmeal recipe because it starts my day in a...
Air-Fryer Sausage Pizza
When I figured out this air-fryer pizza recipe, I was in pizza heaven! It's super easy to make these personal...
Pizza Sliders
Our love for Italian food and pizza gave me the idea for pizza sliders. These would be delicious as a...
Make-Ahead Spicy Olive Pasta
This is a fancy version of my grandchildren's favorite baked spaghetti. It feels like such a special dinner, and it's...
Easy Stovetop Lasagna
My family and I have made this Easy Stovetop Lasagna recipe many times over the past few months. It's the...
The Best Sausage Pizzas
What makes this recipe unique is the slow overnight fermentation of the dough. The flour has time to hydrate and...
Quick and Simple Meatballs
Keep a batch of these meatballs in your freezer for an easy weeknight meal. This simple meatball recipe can be...
The Best Pizza Dough
This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double...
Cheesy Meatball Sliders
These meatball sliders are a fun way to serve meatballs at your party without using a slow cooker. Made on...
Chicken Parmesan Burgers
A restaurant-quality burger that's topped with marinara and loaded with cheese—what's not to love? Fresh basil adds even more flavor....
The Best Marinara Sauce
I developed this marinara sauce recipe with a friend to make the most of a bumper crop of tomatoes. Now...
Perfect Four-Cheese Lasagna
Lasagna is one of my favorites, and this is the recipe I’ve been making since I was a teenager. It’s...
Italian Sausage Veggie Skillet
We love Italian sausage sandwiches, but because the bread isn't diet-friendly for me, I created this recipe to satisfy my...
Garden-Stuffed Zucchini Boats
Not only are these boats a delightful way to get your veggies, they're basically a one-dish meal that covers all...
Pressure-Cooker Risotto with Chicken and Mushrooms
Portobello mushrooms add an earthy flavor to this creamy classic, while shredded rotisserie chicken makes it a snap to prepare....
Stamp-of-Approval Spaghetti Sauce
My father is very opinionated, especially about food. This recipe received his almost unreachable stamp of approval. I have yet...
Italian Beef and Shells
A veggie and pasta combo makes a hearty entree that comes together easily. Wine lends an extra touch of flavor...
Chicken Garden Medley
After my family sampled this dish at a friend's house, it quickly became a favorite—especially with our teenage daughters, who...
Spaghetti with Bacon
As children, we always requested this dish for our birthday dinners. Our mother got the recipe from her grandmother. Now...
Homemade Pizza
This recipe is a hearty, zesty main dish with a crisp, golden crust. Feel free to add your favorite toppings....
Shrimp Pasta Primavera
They say the way to a man's heart is through his stomach. So when I invite that special guy to...
