Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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    Brown Sugar Air-Fryer Ham

    This air-fryer ham features a simple, old-fashioned glaze just like Grandma used to make. The mustard and vinegar counter the sweetness from the brown sugar and add tangy flavor. —Carol Strong Battle, Heathsville, Virginia

    How to Cook a Ham in Your Slow Cooker

    Overwhelmed by all the holiday recipes taking up your oven real estate? Here's how to heat up a precooked ham...


    Air-Fryer Sausage Patties

    These savory pork air-fryer sausage patties are quick to prepare on a moment's notice, but you can also mix a...


    Air-Fryer Broccoli

    I think broccoli was made to be cooked in an air fryer. It gets tender and still has a nice...


    Hippity Hop Bunny Cake

    This cute, festive cake will have your guests 'hopping' with happiness! Make the cake ahead and add the decorations close...

    Rhubarb Rosemary Flatbread

    I love the simple ingredients of this recipe and the exceptional combination of flavors! The kitchen smells awesome whenever I...


    Strawberry and Peach Lime Custard Bars

    After I baked, my dad would always find his way to the kitchen and ask if he could try what...

    Raspberry Matcha Cake Roll

    This tender cake roll with whipped cream has a very light texture and is perfect for spring. The raspberries give...


    Rhubarb Bruschetta

    Fresh rhubarb jam is spooned over cheese-topped bruschetta for a delightful spring appetizer. Spread the goat cheese on toasted bread...


    Strawberry Riesling Wine Spritzer

    Nothing says spring like strawberries and wine spritzers. The tarragon and black pepper in this refreshing cocktail complement the strawberry...


    Garlic Mashed Potatoes and Gravy

    My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We...

    Air-Fryer Bacon-Wrapped Tater Tots

    These bacon-wrapped goodies are always a hit with my friends and family. They’ll go fast, so you may want to...


    Asparagus-Stuffed Air-Fryer Chicken Rolls

    This is an elegant looking dish but is really quite simple to make. I serve it to company a lot...


    Air-Fryer Ham and Leek Pies

    After I cook a big ham, I'm always finding new ways to use up the leftovers. I love these little...


    Air-Fryer Raspberry Crumble Coffee Cake

    With a ribbon of fresh homemade fruit filling, this homey coffee cake is perfect for breakfast with friends and family....


    Air-Fryer Sticky Buns

    There's nothing better than a warm sticky bun on a chilly morning, or any morning for that matter. Hot out...

    Air-Fryer Tahitian Breakfast Treats

    In Tahiti, you'll often be served firi firi for breakfast. They are this delicious, light and airy breakfast breads that...


    Air-Fryer Eggs Lorraine

    Whenever I'm looking to impress overnight guests, this is the recipe I serve for breakfast. It's easy to assemble and...


    Air-Fryer Ham and Brie Pastries

    Fancy appetizers don’t have to be difficult. In fact, this recipe proves it’s easy to make something impressive. You can...


    Gluten-Free Gravy

    I love this gluten-free gravy–it's so versatile! It can be used with an everyday meal or aside a holiday feast....


    Banana Pudding Cake

    I love to make cakes, and my family loves banana pudding. One day while brainstorming in the kitchen, I came...


    Slow-Cooker Hard-Boiled Eggs

    These slow-cooker hard-boiled eggs are my go-to for a group. They're a lifesaver and perfect for the holidays! I love...


    Orange Sweet Rolls

    This orange sweet rolls recipe is so dependable—I make it a lot during the holidays because it’s quick and delicious....


    Shrimp Puff Pastry Triangles

    Shrimp de Jonghe was invented in Chicago. It is usually baked and served in a casserole dish, but my version...


    Clam Stew

    Every summer my family digs clams on the shores of Block Island, Rhode Island. This dish highlights the fresh sweet...

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    Asparagus Galette with Goat Cheese

    This asparagus galette could be an appetizer or a side dish, or you could top it with an egg and...


    Air-Fryer Beets with Orange Gremolata and Goat Cheese

    My grandma always grew beets and then pickled or canned them, but I prefer to prepare them differently. These roasted...


    Muffin-Tin Scrambled Eggs

    I made these one year at Christmas as a way to save time, and they were a big hit. I...


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    Sunny Citrus Cheesecake

    This beautiful layered cheesecake takes a bit longer to make, but the end result is so worth it! Citrus seems...


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    Strawberry Buttermilk Skillet Shortcake

    This scratch-made strawberry buttermilk cake is a family favorite. The recipe is over 100 years old, and I remember my...


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    Cast-Iron Chocolate Chip Banana Bread

    I love this cast-iron banana bread because it cooks evenly every time. The end result is so moist and delicious!...