Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Savory Winter Squash Pie

Instead of using frozen winter squash, you can roast butternut or acorn squash until tender and then mash it before getting started on this recipe. The bacon roses are a fun garnish, but this winter squash pie can easily be made without them. —Erica Sinclair, Hamilton, Ontario

Sweet Potato Souffle with Pecans

My grandmother makes this sweet potato souffle recipe every Thanksgiving. It's just so full of love and memories (and pecans!)...


Nutty Kale Pesto Pasta with Caramelized Onion

My bountiful garden and vegetarian daughter both inspired me to create this nutritious, calcium-rich kale pesto pasta. No one would...


Pizza Beans

This dish is wonderful for parties or as a main dish. It can even be made the day before and...


Glazed Carrots with Green Grapes

After receiving a slow cooker many years ago and not knowing what to do with the thing, I finally branched...

Mixed Veggies and Rice

To add variety to sides for those who don't care for potatoes, I came up with this colorful dish. It's...


Orange Rosemary Carrots

Our whole family loves rosemary, and I grow it along with carrots in my garden every year. This is a...

Air-Fryer Beets with Orange Gremolata and Goat Cheese

My grandma always grew beets and then pickled or canned them, but I prefer to prepare them differently. These roasted...