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    Cooking with Gear & Gadgets

    Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

    Slow-Cooker Thai Peanut Noodles

    I like to serve these Thai peanut noodles with green onion or cilantro for a pop of color and fresh flavor. — Catherine Cebula, Littleton, Massachusetts

    Parmesan Walnuts

    I love this Parmesan walnuts recipe because it's quick, easy and an alternative to high-calorie...

    No-Bake Peanut Butter Energy Bars

    These peanut butter energy bars are made with natural ingredients, and there's no baking required!...

    Air-Fryer S’mores Crescent Rolls

    Want to score indoor s'mores? Try these air-fryer crescent rolls made with Nutella. The kids...

    Air-Fryer Honey Cinnamon Roll-ups

    This cinnamon treat reminds me of baklava; but with only a few easy ingredients, it's...

    Coconut-Macadamia Sheet Pan Pancakes

    These sheet-pan pancakes are great for brunch when you want to serve a group without...

    Air-Fryer Mini Nutella Doughnut Holes

    You can make these air-fryer doughnuts in advance and refrigerate them before frying. Just be...

    Air-Fryer Breakfast Cookies

    I used to buy name-brand breakfast cookies from the supermarket, but since I found this...

    PB & Banana French Toast Bake

    This is a nice treat for breakfast or brunch. Peanut butter is tasty and full...

    Beef Suya

    My Nigerian brother-in-law introduced me to beef suya, a very spicy street food that's popular...

    Peanut Butter and Jelly Ice Cream

    What could be better than peanut butter and jelly ice cream? You'll love the sweet-salty...
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    No-Bake Peanut Butter Oatmeal Bars

    I have to be super careful when cooking for my daughter because of food sensitivities,...
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    Peanut Butter Chocolate Chip Brownies

    Everyone loves these peanut butter chocolate chip brownies. It's hard to eat just one! —Taste...

    Red, White and Blue Crunch Mix

    My colorful snack mix makes a festive treat for a large group or potluck or...

    Martin’s Rhubarb Strudel

    Although I have always loved strudel, apple strudel was the only kind I ate for...

    Fruit and Nut Bulgur Pilaf

    My mother made this nutritious side dish all the time when we were growing up....

    Ginger-Peanut Green Bean Salad

    This green bean recipe showcases crisp, fresh-from-the-garden produce with a zesty peanut vinaigrette. Red chilis...

    Kung Pao Chicken

    My family loves the kung pao chicken from our favorite Chinese restaurant. But in less...

    Sweet Potato Dutch Baby with Praline Syrup

    This recipe reminds me of my favorite Dutch baby breakfast from when I was a...

    Pressure-Cooker Raisin Nut Oatmeal

    There’s no better feeling than starting off the day with a great breakfast. I love...

    Almond Butter Swirl Ice Cream

    Warm weather days require ice cream! However, dealing with dairy intolerances can be tricky. This...

    Veggie-Cashew Stir-Fry

    Getting my meat-loving husband and two sons, ages 5 and 7, to eat more veggies...
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    Spiced Upside-Down Apple Pie

    My grandma taught me to make this pie when I was 4. Over the years...