Test Kitchen Tips
Our Test Kitchen is full of culinary experts who have picked up plenty of handy tricks and techniques over the years. Check out our favorite cooking tips that’ll make cooking and baking at home easier than ever.
Are You Choosing the Right Type of Shrimp for Your Recipes?
There are many types of shrimp available but not all are quite the same. Find out what shrimp—or prawns—are right...
The Best Fish to Buy Instead of Tuna, Halibut, Mahi Mahi and More
It doesn't matter what type of fish your recipe calls for—we know the best fish to substitute!
What’s the Difference Between Steel Cut and Quick-Cook Oats?
Navigate the breakfast aisle like a pro.
10 Cooking Tools You Can Get Cheap at the Hardware Store
Find better quality cooking and entertaining items at the hardware store. Eschew the froufrou!
How to Pick the Best Sweet Corn
Picking the freshest corn at a grocery store or farmer's stand might be even easier than you'd think.
How to Clean the “Dirty Dozen” Fruits and Vegetables
The "Dirty Dozen" refers to 12 fruits and vegetables most likely to be covered in pesticide residue. (Yuck!) Here's how...
What’s the Best Type of Vanilla Extract?
Not all vanillas are created equal, but they are for the most part all equally delicious when used correctly. Here's...